Looking for a drink to quench your thirst during the Navratris? Try out this Mint Juice recipe and we promise you won’t be disappointed. Made using mint leaves, cumin powder, jaggery powder, sendha namak and water, this juice recipe is perfect to be enjoyed on a hot summer afternoon and will help you beat the scorching heat of the sun. You can garnish this beverage recipe with a lemon slice and some fresh mint leaves to make it even more tempting. Occasions like kitty parties, game nights and family get-togethers are perfect to savor this healthy beverage and will surely astound everyone with its sweet-sour flavors. So, this Navratri, surprise your family with a new drink other than tea for their fasting time and try this easy beverage out!
Ingredients of Mint Juice
How to make Mint Juice
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Step 1
To prepare this juice recipe, wash the mint leaves under running water and chop them roughly. Now, add these leaves in a blender jar and blend on high speed. Once done, add the jaggery powder, cumin powder, sendha namak and water in it. Blend it again on high speed.
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Step 2
Once done, pass it through a seive into glasses containing ice cubes. Garnish with a lemon slice to enjoy!
[“source=timesofindia”]
