10 types of dosa that prove South Indian food is matchless

Dosa is the most versatile dish in the South Indian states of Tamil Nadu, Kerala, Andhra Pradesh and Karnataka. It is a fermented crepe or pancake, made with the goodness of one or more pulses and eaten for breakfast, dinner or even for a quick snack. It has a plethora of filling options and aloo curry, sambar, and chutney provide great accompaniments to it.This traditional dish is a perfect blend of colours, flavors, nutritional balance and taste and is relished by people all over the country. Here is a list of 10 varieties of dosa.

Paper Dosa Recipe: Paper dosa is a very thin and crunchy form of dosa which is prepared without any masala filling.

Rava Dosa Recipe: A crunchy spiced dosa, rava dosa is made using semolina, rice flour and all purpose flour.

Podi Dosa Recipe Recipe: Nutritious and tasty, Podi Dosa is a wholesome dosa made with flavoursome mix of spices and aromatic herbs.

Pesarattu Dosa Recipe:Nutritious and tasty, Podi Dosa is a wholesome dosa made with flavoursome mix of spices and aromatic herbs.

Neer Dosa Recipe:Soft and spongy, Neer dosa is a traditional South Indian delicacy, prepared with the goodness of rice and coconut.

Mutton Dosa Recipe:It is a crispy dosa lathered with succulent mutton and aromatic spices. The stuffing is aromatic and makes a great filling for a dosa.

Moong Dal Dosa Recipe:This type of dosa never fails to impress! Moong Dal Dosa is a rich and healthy recipe, made using moong and urad dal.

Masala Dosa Recipe:The basic and simple form of dosa, masala dosa is prepared by mixing urad dal and rice. It has a spicy potato filling. This version of Dosa is crunchy from both the sides and is served with Sambhar and Chutney.

Coconut Dosa Recipe:It is an all time favourite dish for breakfast or dinner.Coconut Dosa is a delicious instant dosa recipe made with dosa batter and coconut.

Ada Dosa Recipe: Made with three different pulses teamed with rice, it is absolutely heavenly. It is served with sambhar, coconut chutney and spiced potato curry.